Cheerios in shape
Technorati Tags: cereal, General+Mills, Cheerios, breakfastbowl
Labels: Cheerios, General Mills, marketing
This week Kellogg bowed to ongoing pressure from advocacy groups who believe that cereal companies are wrongly targeting children with unhealthy cereals. The company announced:
1. It will cease advertising to children under 12 unless the cereal meets certain nutritional guidelines for calories, sugar, fat and sodium, and
2. It will cease using licensed characters or branded toys to promote unhealthy cereals.
In addition, Kellogg will introduce new front-of-package labeling to clearly state the cereal's nutritional values.
These are profound changes that could dramatically alter both Kellogg's cereals and marketing. It is a shift that could also change the place of cereal within our larger culture.
Under these new voluntary guidelines, some cereals often targeted to children meet the nutritional standards, while others don't. For example, Frost Flakes (and the Tony the Tiger) are safe. But, an old standard like Rice Krispies is not (too much sodium). This could mean the end of the Snap, Crackle and Pop characters, let alone Toucan Sam, and Dig 'Em.
I understand the rationale for the changes and the pressure put on companies like Kellogg. I hope that with all these changes we do not lose the "fun" aspect of cereal, since breakfast cereal is much more than just another food in our society.
NEWS RELEASE
I don't like to operate on rumors, but since this so close to be being verified, I will pass it along anyway.
An anonymous person posted a comment on a recent post concerning a Cereality restaurant closing in Evanston, Illinois. Here's what they said:
"I work for Cereality but not for long. Our downtown Chicago location is closing this Saturday."
If this is true it is not a good sign for Cereality, which has been the early leader in the cereal restaurant concept.
We'll keep watching ...
Labels: Cereality
In a tight, competitive market innovation is essential. Watch for new versions of two favorites coming soon to a grocery store near you: Pops Chocolate Peanut Butter, and Froot Loops Smoothie.
The Pops cereal fits the trend this year of adding chocolate to common cereals. Froot Loops Smoothie is comprised of yogurt-covered pieces, another common technique being used in the last few years.
Labels: Froot Loops, Kellogg, Pops
The results from our latest Breakfast Bowl poll are in. My last question was: "What do you add to your cereal?"
Here are the results:
Milk - 31%
Fresh Fruit - 13%
Soy Milk - 10%
Yogurt, and Dried Fruit (TIE) - 8%
White Sugar - 5%
Nuts, and Supplements (TIE) - 4%
Chocolate Milk, Brown Sugar, Spices, and Other (TIE) - 3%
Juice - 2%
Water, Coconut, and Candy (TIE) - 1%
NOTE: percentages are based on total number of votes (i.e. multiples choices were permitted), not voters.
My take on the above results: Cereal is a truly versatile food!
Now it's time for our next question: "How do you prefer your cereal? [Crunchy or Soggy]"
LINK TO POLL
Technorati Tags: cereal, polls, breakfastbowl
Labels: polls
Labels: nutrition
Labels: Cap'n Crunch, marketing
Labels: Kellogg
Cereal! This blog is about our favorite breakfast food, and the important role that it plays in our culture. Special attention will be given to news, marketing, trends, and how we enjoy cereal in our lives. The Breakfast Bowl is the leading independent blog about cereal, and is not connected with any cereal companies or marketing firms.